Make the last few days of the year count
Christmas Eve Menu, Christmas Day menu and New Year Countdown
#Christmas Day menu #Christmas Eve menu #New year Countdown
As this year Xmas Eve & NYE fall on a Saturday we have decided to offer a simplified menu on Friday and Sunday dinner and a smaller menu on the Sunday lunch.
Christmas Eve Dinner Menu
December 24, 2016
Celebrate the festive season in Mediterranean splendor
Freshly baked corn bread and dips
Trio of appetizers
Truffle risotto arancini
Zucchini stuffed chorizo & Moroccan shrimp toast
Smoked salmon crostini with crème fraiche, caviar & dill
White wine #1, year
Seared pompano fillet
Sautéed winter vegetables julienne
pomodoro I lemon beurre blanc
White wine #2, year
Homemade duck tortelli
Kalamata I cherry tomatoes
Horseradish cream
Red wine #1, year
Braised beef short ribs
Sautéed wild mushrooms I creamy mashed potato
Bell pepper cream
Red wine #2, year
Almond meringue torte
White chocolate lime cremeux
candied oranges I minty raspberry sorbet
Menu at php 1’950 per person
menu at php 6’950 for 4 persons
Full wine pairing at php 980 per person (4 glasses)
Limited wine pairing at php 580 per person (2 glasses)
All prices are subject to 10% service charge
Festive Season
Dinner Menu
December 23, 2016 & December 25, 2016
Celebrate the festive season in Mediterranean splendor
Freshly baked corn bread and dips
Trio of appetizers
Truffle risotto arancini
Zucchini stuffed chorizo & Moroccan shrimp toast
Smoked salmon crostini with crème fraiche, caviar & dill
White wine #1, year
Seared pompano fillet
Sautéed winter vegetables julienne
pomodoro I lemon beurre blanc
White wine #2, year
Braised beef short ribs
Sautéed wild mushrooms I creamy mashed potato
Bell pepper cream
Red wine #2, year
Almond meringue torte
White chocolate lime cremeux
candied oranges I minty raspberry sorbet
Menu at php 1’750 per person
menu at php 6’350 for 4 persons
Full wine pairing at php 780 per person (3 glasses)
Limited wine pairing at php 560 per person (2 glasses)
All prices are subject to 10% service charge
Christmas Day Lunch Menu
December 25, 2016
Celebrate the festive season in Mediterranean splendor
Freshly baked corn bread and dips
Trio of appetizers
Truffle risotto arancini
Zucchini stuffed chorizo & Moroccan shrimp toast
Smoked salmon crostini with crème fraiche, caviar & dill
White wine #1, year
Seared pompano fillet
Sautéed winter vegetables julienne
pomodoro I lemon beurre blanc
White wine #2, year
or
Braised beef short ribs
Sautéed wild mushrooms I creamy mashed potato
Bell pepper cream
Red wine #2, year
Almond meringue torte
White chocolate lime cremeux
candied oranges I minty raspberry sorbet
Menu at php 1’350 per person
menu at php 4’750 for 4 persons
Full wine pairing at php 480 per person (2 glasses)
Limited wine pairing at php 280 per person (1 glass)
All prices are subject to 10% service charge
New Year’s Eve
Degustation dinner menu
December 31, 2016
Celebrate the festive season in Mediterranean splendor
Seared yellow fin tuna & citrus marinated lobster tail
Cilantro & bell pepper quinoa I lemon zest I reduced balsamic
White wine #1, year
White mushrooms broth
Homemade wild mushrooms & porcini ravioli
Herb crusted halibut fish
Mediterranean couscous salad I caramelized haricots verts
crispy fried leeks I Pernod cream sauce
White wine #2, year
Grilled Angus beef tenderloin
Seared foie-gras I reduced apple cider
Broccoli floweret I oven roasted pumpkin mash
Speck ham bits
Red wine #1, year
Warm white chocolate – strawberry pudding
Raspberry sorbet
Sparkling wine
Countdown at Bellini Champagne Lounge
Menu at php 2’650 per person
menu at php 4’950 for 2 persons
Full wine pairing at php 980 per person (4 glasses)
Limited wine pairing at php 580 per person (2 glasses)
All prices are subject to 10% service charge
Festive Season
Degustation Dinner Menu
December 30, 2016 & January 1, 2017
Celebrate the festive season in Mediterranean splendor
Seared yellow fin tuna & citrus marinated lobster tail
Cilantro & bell pepper quinoa I lemon zest I reduced balsamic
White wine #1, year
Herb crusted halibut fish
Mediterranean couscous salad I caramelized haricots verts
crispy fried leeks I Pernod cream sauce
White wine #2, year
Grilled Angus beef tenderloin
Seared foie-gras I reduced apple cider
Broccoli floweret I oven roasted pumpkin mash
Speck ham bits
Red wine #1, year
Warm white chocolate – strawberry pudding
Raspberry sorbet
Sparkling wine
Menu at php 2’450 per person
menu at php 4’450 for 2 persons
Full wine pairing at php 920 per person (4 glasses)
Limited wine pairing at php 520 per person (2 glasses)
All prices are subject to 10% service charge
New Year’s Day Lunch Menu
January 1, 2017
Celebrate the festive season in Mediterranean splendor
Seared yellow fin tuna & citrus marinated lobster tail
Cilantro & bell pepper quinoa I lemon zest I reduced balsamic
White wine #1, year
Herb crusted halibut fish
Mediterranean couscous salad I caramelized haricots verts
crispy fried leeks I Pernod cream sauce
White wine #2, year
or
Grilled Angus beef tenderloin
Seared foie-gras I reduced apple cider
Broccoli floweret I oven roasted pumpkin mash
Speck ham bits
Red wine #1, year
Warm white chocolate – strawberry pudding
Raspberry sorbet
Sparkling wine
Menu at php 1’590 per person
menu at php 2’890 for 2 persons
Full wine pairing at php 480 per person (2 glasses)
Limited wine pairing at php 280 per person (1 glass)
All prices are subject to 10% service charge
If you like to attend, please make reservation at:
ANZANI
Tel. (032) 8887921
Anzani New Mediterranean Restaurant Panorama Heights,Nivel Hills, Lahug, Cebu City
